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True Sourdough
Bread is made only using naturally occurring yeasts and other vital components. You just need bakers (strong) flour, water, a bit of salt [preferably] and of course, a starter (culture) That's
It!
No shortcuts here
folks!
It's the Real McCoy! Get your starter going using the step by step instructions included, apply a little Planning and Patience, and soon you will be
baking Magnificent Artisan Sourdoughs.
[FULL instructions are provided]
In Your Own Kitchen, Of Course!
True Sourdough does not need to be sour, or dense...
It's all in the preperation!
You can create your sourdough breads "Free Form", use a Proofing Basket or Couche, or bake in a baking tin, if that suits you
better.
OUR Starters vs Making Your Own
for Our point of view Click Here
Our Starters need to be re-activated before you can begin making sourdough. They are intended for your personal use only.
[Full A-Z Instructions are included]
1st stage of developing a Sponge
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Full A-Z Instructions are included with All our Starters.
These are not intended as a "how-to" to sourdough baking, but for the special handling techniques (from re-activation to final bake) for these starters only. After receiving
your dried culture(s), feel free to contact us or check our
FAQ's, if you have any questions or problems.
These Cultures are Intended for Your Personal Use Only.
San
Francisco
To make the famous San Francisco Sourdough in your Own Kitchen,
you need this starter. It contains the bacteria Lactobacillus Sanfrancisco and the wild yeast Candida Humilis which produce that famous San Francisco sourdough taste. This excellent riser
is mildly sour, and is very adaptable using other than white flours.
Order Here OnLine:
au$21.95 [or fax/mail/phone your order]
Italy
If you like your sourdough tart, our Italian sourdough starter is for you.
Perfect for Ciabatta, or a rustic Italian Pane. It rises well and is easy to care for.
Order Here OnLine:
au$21.95 [or fax/mail/phone your order]
Pane & Pizza
This sourdough culture is the ideal pizza starter. You'll love its mild
pleasant taste. It makes great Italian Pane too!. It is a trouble free starter and reliable riser.
Order Here OnLine:
au$21.95 [or fax/mail/phone your order]
Parisian
This French sourdough starter originates near Paris and makes a mildly tart French
bread that is quite hearty. Perfect for your authentic Baguettes, Boules or Batons. It is an excellent riser and requires modest care.
Order Here OnLine:
au$21.95 [or fax/mail/phone your order]
New England
This starter has its roots from New England in the 1800's. It's an
excellent starter culture. It's easy to work with for beginners.
It rises quickly and makes outstanding sourdough bread. Care is easy.
Order Here OnLine:
au$21.95 [or fax/mail/phone your order]
Basic Ingredients HomeBread
PO Box 2295, Redcliffe North, Qld 4020
Ph. 07 3283 6049 or 1300 72 00
37
WE CANNOT ACCEPT RETURNED CULTURES.
PROVIDED OUR DIRECTIONS ARE FOLLOWED AND A CULTURE FAILS TO "START", IT CAN BE REPLACED WITHIN ONE MONTH OF SHIPPING
[In the unlikely event of this happening, contact
us and we'll help you]
Email: Send us an Email
Our NewsLetter: Get It Now!
Our Homepage: homebread.com.au
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